MOST POPULAR! 4 Sizes & 5 Colors!
SKU:
$52.00
$52.00 - $62.00
per item
Buy It Once, Use It for Life!
Experience the last cutting board you'll ever need! Handcrafted by master maker Coby Johnson in the heart of Westboro, Wisconsin, each board is a labor of love and skill.
Coby uses rescued and recycled NSF (National Food Safety) approved solid surface materials—brands like Corian and Avonite—that would otherwise end up in a landfill. He transforms these misfit materials into beautiful, functional, and long-lasting cutting boards.
Made from non-porous solid surfaces, these boards prevent bacteria and germs from hiding, ensuring a safer, cleaner cutting experience. Each board is maintenance-free, dishwasher-safe, and features rounded corners for a smooth, easy-to-handle design.
Coby adds a deep juice groove on one side to catch all those liquids from meats and veggies, while the other side offers a smooth, flat surface—giving you two versatile cutting surfaces in one. Both sides are finished to Coby’s signature smoothness. What a guy!
Experience the last cutting board you'll ever need! Handcrafted by master maker Coby Johnson in the heart of Westboro, Wisconsin, each board is a labor of love and skill.
Coby uses rescued and recycled NSF (National Food Safety) approved solid surface materials—brands like Corian and Avonite—that would otherwise end up in a landfill. He transforms these misfit materials into beautiful, functional, and long-lasting cutting boards.
Made from non-porous solid surfaces, these boards prevent bacteria and germs from hiding, ensuring a safer, cleaner cutting experience. Each board is maintenance-free, dishwasher-safe, and features rounded corners for a smooth, easy-to-handle design.
Coby adds a deep juice groove on one side to catch all those liquids from meats and veggies, while the other side offers a smooth, flat surface—giving you two versatile cutting surfaces in one. Both sides are finished to Coby’s signature smoothness. What a guy!
Be sure to visit our ABOUT page. It gives you tips, tricks and good info on the versatility and care of our cutting boards.